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Cholov Yisroel: Unraveling the Mysteries
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(This article originally appeared in the Daf Ha-Kashrus.) “There is no purpose in drinking cholov Yisroel today, as the government inspects the dairies and makes sure that all the milk is kosher.” “What makes milk cholov Yisroel? Isn’t all milk with a hechsher under rabbinical supervision anyway?” Cholov Yisroel is one of the most misunderstood concepts in all […]
Ice Cream and Frozen Desserts
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Before we know it, the heat of summer will be upon us, and many of us will be consuming ice cream and other frozen sweets in an effort to keep cool. So long as our summertime frozen treats are reliably-certified, we do not think too much about how they are made or about the kashrus […]
Cheeses – When Waiting is Required
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Below is a list of many varieties of cheese, along with the times for which they are aged. A check mark next to an entry indicates that the OU’s poskim maintain that one must wait after eating that specific cheese before then partaking of meat. One should also wait after eating pungent cheese, even if not aged, […]