{"id":11998,"date":"2008-08-28T04:22:00","date_gmt":"2008-08-28T04:22:00","guid":{"rendered":"http:\/\/production.ou.org\/life\/other\/jci_reeh_these_are_the_animals_you_may_eat\/"},"modified":"2015-10-29T10:59:31","modified_gmt":"2015-10-29T15:59:31","slug":"jci_reeh_these_are_the_animals_you_may_eat","status":"publish","type":"post","link":"https:\/\/www.ou.org\/life\/food\/cooking\/jci_reeh_these_are_the_animals_you_may_eat\/","title":{"rendered":"Re&#8217;eh: These are the animals you may eat&#8230;"},"content":{"rendered":"<div style=\"float: left; padding-right: 5px;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" src=\"https:\/\/s3.amazonaws.com\/ou-images\/content\/JCI_lambshanksB200.jpg\" alt=\"image\" width=\"200\" height=\"132\" border=\"0\" \/><\/div>\n<p>\u201cThese are the animals you may eat\u2026This you may eat of everything that is in the water&#8230;Every clean bird you may eat&#8230;\u201d In this week&#8217;s parasha, we review the animals, birds and fish that are permitted to us to eat. Knowing what you can eat, now you need some good ideas of how to prepare them! How about pan roasted baby chickens in fig and wine sauce, or lemon fish with mushrooms and dill sauce, or herb leg of lamb&#8230;<\/p>\n<p>Enjoy,<br \/>\nYochanan,<\/p>\n<p>Founder of The Jerusalem Culinary Institute<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cThese are the animals you may eat\u2026This you may eat of everything that is in the water&#8230;Every clean bird you may eat&#8230;\u201d In this week&#8217;s parasha, we review the animals, birds and fish that are permitted to us to eat. Knowing what you can eat, now you need some good ideas of how to prepare<\/p>\n","protected":false},"author":251,"featured_media":44002,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-11998","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Re&#039;eh: These are the animals you may eat...<\/title>\n<meta name=\"description\" content=\"Try pan roasted baby chickens in fig and wine sauce, or lemon fish with mushrooms and dill sauce, or herb leg of lamb\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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