{"id":10685,"date":"2007-04-12T20:47:00","date_gmt":"2007-04-12T20:47:00","guid":{"rendered":"http:\/\/production.ou.org\/life\/other\/mm_meat\/"},"modified":"2015-10-25T15:22:51","modified_gmt":"2015-10-25T20:22:51","slug":"mm_meat","status":"publish","type":"post","link":"https:\/\/www.ou.org\/life\/torah\/mm_meat\/","title":{"rendered":"Shemini: Making Meat Permissible"},"content":{"rendered":"<p>Our parsha defines the forbidden and permissible species of animals. However, the permissibility of meat is dependent not only on the variety of animal but also on the method of its slaughter. Animals during their lifetime are \u201cever min hachai\u201d which are forbidden even to non-Jews. If they die by themselves or are killed in a haphazard way (neveila and treifa), then they are permitted to non-Jews, but not to Jews. Proper shechita which makes meat permissible according to the Torah is careful slaughter with a perfectly sharp knife which instantly cuts both the windpipe and the blood vessels which supply \u201cdam hanefesh\u201d &#8211; the blood on which life depends.<\/p>\n<p>Finally, permitted fish require no slaughter at all; rather, \u201cthe very collection of fish is like slaughter for livestock\u201d (Rambam Shechita 1:3; as e learn from Moshe\u2019s statement in Bamidbar 11:22).<\/p>\n<p>The Zohar at the end of our parsha makes a cryptic analogy based on this law: \u201cRoshei Yeshiva require no shechita; their very collection makes them permissible\u201d. Let us examine the meaning of this surprising metaphor.<\/p>\n<p>One way of understanding this statement is to view the laws of ritual slaughter, which relate to how an animal is separated from life, to the way in which a person separates himself from bestiality and the life of this world during his lifetime. This determines a person\u2019s \u201cpermissibility\u201d or heter &#8211; his ability to contribute to holiness.<\/p>\n<p>Some people are completely absorbed in material, animal existence &#8211; they are not separated from it at all. This is the analog of \u201cever min hachai\u201d, a live animal which has no permissibility whatsoever. A person who is completely bestial can not make any contribution or connection to kedusha.<\/p>\n<p>Some people distinguish themselves from gross materialism unintentionally or in a haphazard way. This corresponds to a neveila or treifa which are permitted to a non-Jew, that is, they can contribute to the world\u2019s material and ethical perfection.<\/p>\n<p>Some holy people go beyond this; they are scrupulous to separate themselves from bestiality by their very breath and life\u2019s blood &#8211; their vitality is not drawn from materiality but rather from kedusha. This is the kosher shechita which makes the kosher animal completely able to be assimilated to holiness &#8211; to be eaten or even offered on the altar.<\/p>\n<p>Beyond this are the roshei yeshiva, the leading Torah scholars. These individuals live and breathe in a completely different element &#8211; in the sea of Torah. They are distinguished from the life of this world by their very being; indeed, they would die merely be virtue of being drawn out of the sea and collected into this world. Even in their everyday mundane activities, they are distinguished from our everyday experience; they don\u2019t have to distinguish their breath of life from that which comes naturally to them, because they breathe Torah. Therefore, no shechita whatever is required for them; their very being is one of connection to holiness.<\/p>\n<p>Fortunate indeed are those who are able to attain, or even to strive for, this exalted plane of existence.<\/p>\n<hr \/>\n<p><em>Rabbi Asher Meir is the author of the book Meaning in Mitzvot, distributed by Feldheim. The book provides insights into the inner meaning of our daily practices, following the order of the 221 chapters of the Kitzur Shulchan Aruch.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our parsha defines the forbidden and permissible species of animals. However, the permissibility of meat is dependent not only on the variety of animal but also on the method of its slaughter. Animals during their lifetime are \u201cever min hachai\u201d which are forbidden even to non-Jews. If they die by themselves or are killed in<\/p>\n","protected":false},"author":158,"featured_media":41761,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_cloudinary_featured_overwrite":false,"footnotes":""},"categories":[83],"tags":[],"class_list":["post-10685","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-torah","series-meaning-in-mitzvot"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Shemini: Making Meat Permissible<\/title>\n<meta name=\"description\" content=\"Some people are completely absorbed in a material existence, some distinguish themselves from gross materialism unintentionally, yet some do so purposefully\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Shemini: Making Meat Permissible\" \/>\n<meta property=\"og:description\" content=\"Some people are completely absorbed in a material existence, some distinguish themselves from gross materialism unintentionally, yet some do so purposefully\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/\" \/>\n<meta property=\"og:site_name\" content=\"OU Life\" \/>\n<meta property=\"article:published_time\" content=\"2007-04-12T20:47:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-10-25T20:22:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.ou.org\/life\/files\/cow.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2700\" \/>\n\t<meta property=\"og:image:height\" content=\"1803\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Asher Meir\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Asher Meir\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/\",\"url\":\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/\",\"name\":\"Shemini: Making Meat Permissible\",\"isPartOf\":{\"@id\":\"https:\/\/www.ou.org\/life\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.ou.org\/life\/files\/cow.jpg\",\"datePublished\":\"2007-04-12T20:47:00+00:00\",\"dateModified\":\"2015-10-25T20:22:51+00:00\",\"author\":{\"@id\":\"https:\/\/www.ou.org\/life\/#\/schema\/person\/4c2f4ad1d72111dec1fdf83f0a909af9\"},\"description\":\"Some people are completely absorbed in a material existence, some distinguish themselves from gross materialism unintentionally, yet some do so purposefully\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.ou.org\/life\/torah\/mm_meat\/#primaryimage\",\"url\":\"https:\/\/www.ou.org\/life\/files\/cow.jpg\",\"contentUrl\":\"https:\/\/www.ou.org\/life\/files\/cow.jpg\",\"width\":2700,\"height\":1803,\"caption\":\"Cow\"},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.ou.org\/life\/#website\",\"url\":\"https:\/\/www.ou.org\/life\/\",\"name\":\"OU Life\",\"description\":\"Everyday Jewish Living\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.ou.org\/life\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.ou.org\/life\/#\/schema\/person\/4c2f4ad1d72111dec1fdf83f0a909af9\",\"name\":\"Asher Meir\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.ou.org\/life\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/0510faaa140f017ea10abbcd307dd7f96ad61b6976b05c887145d87bd1d3a4cd?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/0510faaa140f017ea10abbcd307dd7f96ad61b6976b05c887145d87bd1d3a4cd?s=96&d=mm&r=g\",\"caption\":\"Asher Meir\"},\"description\":\"Rabbi Dr. Asher Meir is one of the Jewish world's best-known lecturers and educators in the area of business ethics. 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Rabbi Dr. Meir is known by a wide audience from his \"Ethics@Work\" column in the Jerusalem Post, through the popular syndicated column \"The Jewish Ethicist,\" and through his lectures and books. His extensive background includes a Harvard education and obtaining a Ph.D. in economics from MIT. He has worked on the staff of the Council of Economic Advisers in the Reagan Administration. His rabbinic ordination is from the Israeli Chief Rabbinate. Rabbi Dr Meir's works combine a professional grasp of the detailed workings of the 21st century economy with a highly-developed sensitivity to the eternal ethical messages of Jewish law and tradition. For a number of years he served as a Senior Lecturer in economics and business ethics at the Jerusalem College of Technology. Rabbi Meir's first book, \"The Jewish Ethicist,\" was released in February 2005 and rapidly obtained remarkable reviewer approval. The American Library Association's Booklist applauded it as \"an important source of ethical insights for Jews and non-Jews alike,\" while the Jewish Press noted that the author \"combines up-to-the-minute knowledge of his field with thousands of years of Jewish tradition.\" Rabbi Meir's second book, \"Meaning in Mitzvot,\" distributed by Feldheim, provides insights into the deeper spiritual and ethical meanings of the daily practices of Jewish law, has been warmly received by readers. Dr. Meir is a regular member of the Ethics Committee of the Prime Minister's office and of the Israel Economic Association. He has spoken as an invited expert before the Knesset Law Committee. 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