OU Kosher Presents a special pre-Pesach information seminar for our dedicated RC’s and RFR’s focusing on educating ourselves regarding various Pesach inyanim.
Topics to be discussed include:
Rabbi Eli Gersten – Overview of Kitniyos Shenishtana
Rabbi Gavriel Price – How do we determine Passover status?
Rabbi Dov Schreier – Pesach Predicaments for Food Service
The Kashrus of Meat by Rabbi Moshe Klarberg, OU Senior Rabbinic Coordinator and Leader of the OU's Meat Division. - A discussion of contemporary kashrus issues pertaining to Meat. This presentation is the third of the Harry H. Beren ASK OU OUTREACH Kosher SKYPE series of shiurim to Kollel Beth HaTalmud in Melbourne, Australia.
Kosher Fish by Rabbi Chaim Goldberg - A discussion of contemporary kashrus issues pertaining to fish. This presentation is the second of the Harry H. Beren ASK OU OUTREACH Kosher SKYPE series of shiurim to Kollel Beth HaTalmud in Melbourne, Australia.
This shiur is the first of a series of Harry H. Beren ASK OU OUTREACH Shiurim conducted via Skype with the Kollel Beth HaTalmud of Melbourne Australia from OU headquarters in NYC. The shiur was coordinated together with the Rosh Kollel Rav Binyomin Wurzburger and the Program Director Rabbi Yisroel Greenwald. It was conducted on Thurs. November 29th at 5:00PM NYC time which was 9:00AM on Friday morning November 30th Melbourne time. Close to 100 people were in attendance in Melbourne.