Norene Gilletz

Gather Around The Grill

by | in Recipes

The incredible aroma of food cooking on the grill is a sure-fire way to spark your appetite. Here are some ways to sneak some nutrition onto the plate the next time everyone gathers around the grill. Read more

Keeping it Cool

by | in Food

Ginger Pickled Salmon or Halibut Makes 8 servings 2 1/2 pounds Atlantic salmon fillets or halibut steaks (about 8 slices) 1 1/2 cups water 1 1/2 cups white vinegar or rice vinegar 1/2 cup brown sugar,… Read more

For the Love of Honey

by | in Rosh Hashanah

Toronto-based accountant Len Goldberg often tells friends and family that he runs a successful “sting operation.” A part-time apiarist for the past twenty-five years, Goldberg spends about two hours a… Read more