Norene Gilletz

Chanukah Delights

by | in Chanukah

In honor of Chanukah, it is traditional to eat foods fried in oil, including luscious latkes and sufganiyot (Israeli-style donuts traditionally filled with jam). Dairy dishes, especially those made… Read more

Gather Around The Grill

by | in Recipes

The incredible aroma of food cooking on the grill is a sure-fire way to spark your appetite. Here are some ways to sneak some nutrition onto the plate the next time everyone gathers around the grill. Read more

For the Love of Honey

by | in Rosh Hashanah

Toronto-based accountant Len Goldberg often tells friends and family that he runs a successful “sting operation.” A part-time apiarist for the past twenty-five years, Goldberg spends about two hours a… Read more